Are Rice Cakes Healthy ? This is the answer
Whether it is healthy rice cakes? On this occasion, we will discuss the rice cake which has been a question a lot of people.
Cake derived from rice flour are already many people who use it even a great cake company also is using rice flour. As in Korea, Korean food is very diverse and proven a lot preferred by all ages and among Korean specialties made the restaurant more widespread. those of you who want to try it with instant maybe you could visit one of the restaurant’s specialties Korea and tasted a variety of typical Korean food such as Bibimbap, jjajangmyeon, ramen noodles, bulgogi, kimbap and much more. However, it would be nice if you could make it yourself at home.
Korean cuisine dishes that we usually see on television or in the event the Korean cooking show does look so attractive and tempting also makes us wonder how it feels. Moreover, if we see that eating is our idol looks so delicious and very eager to taste it.
One typical Korean cuisine is very tempting and delicious to eat is Tteokbokki (typical spicy Korean rice cakes) or a simple designation is Tteokbokki to make it easier. Tteokbokki is food rice dumplings in broth with red condiment very tempting and certainly lawful for all people.Tteokbokki elliptical that can be cut into shorter pieces to help us eat it. Apparently, Tteokbokki very easy to make with ingredients that did not bothersome and easy once we get a supermarket.
Actually Tteokbokki and seasonings already in the typical supermarket Korea, however, it would be nice if you could make at home while learning other Korean dishes that you like. you can see how to make Tteokbokki you can do at home. To make rice or Tteokbokki cake you must prepare the following materials for MakeTteokbokki (Rice Cake,
you can provide 250 grams of rice flour, 1 cup water, a little soil/oilseed seeds.
Steps to make it
mix the rice flour with water, and heat the stove and stir until thickened and made dough. Once thickened, turn off the stove and allow to cool. Enter some sesame oil and knead back. cake models can be rounded elongated spherical shape, Once formed, steamed teok back and until cooked.
As for Making tteokbokki With its spicy seasoning:
3 3 cloves garlic and shallots
10 red pepper or to taste
5 cayenne pepper or to taste
onion leaves thinly sliced
Sauce to taste chili
Tteok that has been shaped and steamed before
How to Make Tteokbokki:
Blend all onions, tomato, red pepper and cayenne and stir-fry.
Enter teok, add water and broth, fish oil, sugar, chili sauce.
Stir until the marinade is absorbed, teoboki ready to be served.
Hopefully, that way you can make rice cakes are healthy and tasty that can be enjoyed by many people. If you made rice cakes in the interest of people. you can open a business of rice cakes. Ok that’s it this time information may be helpful soudara all.